• (931) 273-3163
  • (931) 273-3163

Before you buy please read how our buying process works click here. 

1/2 Share Pastured Pork

1/2 Share Pastured Pork

$150.00

4 in stock

  • Raised on open Pasture and Non-GMO feed
  • Vacuum Sealed Packs
  • Approximate hang weight of 100-115lbs
  • Approximate cut and packaged weight of 72-82lbs
  • Buy 2 to get a whole share
  • $150 IS ONLY THE DEPOSIT
    • For the deposit we accept Venmo or Check payment.
    • Within 2 days of delivery to the processor your remaining balance is due.
  • Good things come to those who wait… But if you can’t wait 6 months or more to receive your order contact us before placing your order.
  • The price per pound is $4.50 per pound based on hanging weight before processing. Processing is on average $125 depending on hanging weight.
    • Total cost before processing will be approx. $450-$525 depending on hanging weight (deposit will be deducted from the total to get your final payment amount).
  • Pickup at processing facility (contact us for local deliver options)

Additional information

  • Raised on open Pasture and Non-GMO feed
  • Vacuum Sealed Packs
  • Approximate hang weight of 100-115lbs
  • Approximate cut and packaged weight of 72-82lbs
  • Buy 2 to get a whole share
  • Good things come to those who wait… But if you can’t wait 6 months or more to receive your order contact us before placing your order. 
  • After paying the deposit we’ll send you further communication to discuss:
    • The timeline to receive your order
    • How you will select your cutting order
    • Pickup at processing facility (contact us for local deliver options)
    • Final payment
  • The price per pound is $4.50 per pound based on hanging weight before processing. Processing is on average $125 depending on hanging weight.
  • $150 IS ONLY THE DEPOSIT
    • For the deposit we accept Venmo or Check payment. After checkout you will get instructions on how to make the deposit payment.
  • Within 7 days of delivery to the processor your remaining balance is due.
  • We request you make two payments for the final balance, one to pay for the remaining cost of the pork, and one to pay our processor.
    • For the final balance we accept Venmo or Cash payment only for new customers. For repeat customers we do accept Check payment for the final balance.
    • For the processing fee you can pay with Cash, Check, or Credit Card when you pickup your order.
  • Total cost before processing will be approx. $450-$525 depending on hanging weight (deposit will be deducted from the total to get your final payment amount).
  • Because each customer creates their own cutting order, some preferences may be more expensive causing price to fluctuate.

Don't Miss Out!

Our Last availability for 2025 is going quick. We have 2 quarter shares of 100% grass fed beef and 2 halve shares of organic grain and grass finished beef that will be ready mid September. Also, 6 quarter shares of our Non-GMO Pasture Raised Chicken that will be ready the week of Nov 17th.

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